Egg Protein contains the highest quality of egg albumin. We offer Egg Protein with a massive 84% protein (unflavored) or 81% protein (vanilla)! The excellent nutritional values prove it, the great solubility and taste demonstrate it. Egg Protein has a very high biological value and a high-quality amino acid profile. It is full of high quality BCAAs and EAA (essential amino acids). Egg Protein is the ideal choice for people with a cow’s milk or lactose intolerance. But also for athletes who do not suffer from these allergies, Egg Protein is a perfect protein source.
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